UCSF Alumni Relations and UCSF Archives are thrilled to bring you this virtual event series in which distinguished UCSF alumni authors discuss their recently published books!
Join us online as we host a lively conversation with Linda Shiue, MD, resident alum, who will talk about her new cookbook, Spicebox Kitchen: Eat Well and Be Healthy with Globally Inspired, Vegetable-Forward Recipes. Dr. Shiue, described as a “renowned chef and physician,” shares her secrets to a healthy life in this cookbook filled with recipes that will fuel and energize your body and mind. During this program, we will get a unique insight from the author herself into her journey, her thoughts on today’s food culture, and a special treat: a cooking demo straight from the pages of Spicebox Kitchen!
